A Chardonnay of great personality. Citrus pink grapefruit aromas blend harmoniously with almond butter flavours to create a slight spicy finish.
Grape Variety: Chardonnay
Soil: brown alluvial clay
Altitude: 250-300m
Maturation: 6 months in Romanian oak
Alcohol: 13.4%
Food Matching: Pork with apple sauce, seafood, fish, light chicken based dishes
Vintage: 2014
